Kobe Beef, June 2009 (38 images)

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Kobe beef is a specialty of Kobe city in central Japan. The cows are said to be reared on beer and massages, and Kobe beef steaks command top prices in shops and restaurants.
  • Tajima-ushi cows bred for Kobe-beef. Tajima Farm Park, Tajima, Hyogo Prefecture, Japan, June 26, 2009.

  • Tajima-ushi cows bred for Kobe-beef. Tajima Farm Park, Tajima, Hyogo Prefecture, Japan, June 26, 2009.

  • Tajima-ushi cows bred for Kobe-beef. Tajima Farm Park, Tajima, Hyogo Prefecture, Japan, June 26, 2009.

  • Tajima-ushi cows bred for Kobe-beef. Tajima Farm Park, Tajima, Hyogo Prefecture, Japan, June 26, 2009.

  • Tajima-ushi cows bred for Kobe-beef. Tajima Farm Park, Tajima, Hyogo Prefecture, Japan, June 26, 2009.

  • Tajima-ushi cows bred for Kobe-beef. Tajima Farm Park, Tajima, Hyogo Prefecture, Japan, June 26, 2009.

  • Tajima-ushi cows bred for Kobe-beef. Tajima Farm Park, Tajima, Hyogo Prefecture, Japan, June 26, 2009.

  • Tajima-ushi cows bred for Kobe-beef. Tajima Farm Park, Tajima, Hyogo Prefecture, Japan, June 26, 2009.

  • Entrance to Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • CEO Kazutaka Seto holds a Kobe beef certificate in his office, Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • CEO Kazutaka Seto holds a Kobe beef certificate in his office, Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • A Kobe beef certificate showing the cow's unique nose-print and three generations of progenitors. Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • A bag of feed, Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • Photo of a prize-winning Kobe beef cow, Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • Tajima-ushi cows at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009. Many of the cows on the farm will become Kobe beef.

  • Tajima-ushi cows at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009. Many of the cows on the farm will become Kobe beef.

  • Tajima-ushi cows at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009. Many of the cows on the farm will become Kobe beef.

  • Tajima-ushi cows at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009. Many of the cows on the farm will become Kobe beef.

  • Tajima-ushi cows at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009. Many of the cows on the farm will become Kobe beef.

  • Tajima-ushi cows at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009. Many of the cows on the farm will become Kobe beef.

  • Tajima-ushi cows at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009. Many of the cows on the farm will become Kobe beef.

  • CEO Kazutaka stands in a cow shed at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • CEO Kazutaka stands in a cow shed at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • CEO Kazutaka stands in a cow shed at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • CEO Kazutaka stands in a cow shed at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • CEO Kazutaka stands in a cow shed with his son Yuta Seto at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • CEO Kazutaka stands in a cow shed with his son Yuta Seto at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • A member of staff feeding a Tajima-ushi cow at Maruse Stockbreeding Inc, Hyogo Prefecture, Japan, June 25, 2009.

  • The entrance to Kobe Beef Bifteck Kawamura restaurant, Kobe city, Hyogo Prefecture, Japan, June 25, 2009. This is the flagship restaurant of the chain.

  • Kobe beef certificates at Kobe Beef Bifteck Kawamura restaurant, Kobe city, Hyogo Prefecture, Japan, June 25, 2009.

  • Kobe beef certificates at Kobe Beef Bifteck Kawamura restaurant, Kobe city, Hyogo Prefecture, Japan, June 25, 2009.

  • Customers eating lunch at Kobe Beef Bifteck Kawamura restaurant, Kobe city, Hyogo Prefecture, Japan, June 25, 2009.

  • A Kobe beef steak ready for cooking, Kobe Beef Bifteck Kawamura restaurant, Kobe city, Hyogo Prefecture, Japan, June 25, 2009.

  • Cooking a Kobe beef steak on the hot-plate, Kobe Beef Bifteck Kawamura restaurant, Kobe city, Hyogo Prefecture, Japan, June 25, 2009.

  • Cooking a Kobe beef steak on the hot-plate, Kobe Beef Bifteck Kawamura restaurant, Kobe city, Hyogo Prefecture, Japan, June 25, 2009.

  • Cooking a Kobe beef steak on the hot-plate, Kobe Beef Bifteck Kawamura restaurant, Kobe city, Hyogo Prefecture, Japan, June 25, 2009.

  • Kobe beef steak, Kobe Beef Bifteck Kawamura restaurant, Kobe city, Hyogo Prefecture, Japan, June 25, 2009.

  • Young chefs at Kobe Beef Bifteck Kawamura restaurant, Kobe city, Hyogo Prefecture, Japan, June 25, 2009.

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